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Rice Krispie Treats

INGREDIENTS

EQUIPMENT:

  • Saucepan
  • Spatula or wax paper
  • 13 x 9 inch pan (or similar size)

DIRECTIONS

  1. On low heat, melt cannabis infused butter in a large saucepan.
  2. Add mini marshmallows and stir together.
  3. For another 2 minutes, stir continuously until they have melted.
  4. Remove from heat.
  5. Add cereal and stir.
  6. Use a buttered spatula or waxed paper to press the mixture flatly and evenly in a 13×9 inch pan.
  7. Let cool and cut into 2 x 2 squares.

*These bud treats can be stored in a fridge for up to a week! Make sure to cover with plastic wrap or store in an airtight container.

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